6 oz stove top stuffing
chopped turkey or chicken
1 bag frozen broccoli
1 can cream of chicken soup
3/4 cup milk
1 1/2 cup cheddar cheese
Preheat oven 350 F Add 1 2/3 cup hot water to stuffing and set aside. Mix turkey and broccoli in 13 x 9 pan. Combine soup, milk and cheese and pour over turkey. Top with stuffing. Bake for 30 minutes. Serves 6.
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