Saturday, September 4, 2010

Cheesy Ham Stovetop

Here is a main dish Emma!

2 cups macaroni, uncooked
1 small onion, chopped
1/4 cup green onion
2 T margarine
2 T flour
1/2 tsp salt
13 oz can evaporated milk
1/2 cup water
1 1/2 cup shredded cheese
1 tsp mustard
1 cup ham

Drain cooked noodles. Saute onion and stir in flour and salt. Slowly add milk stirring constantly until mixture is smooth and thickened. Remove from heat and gradually add cheese till melted. Add mustard, ham and macaroni. Serves 4-6.

No comments: